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The Wharf, Fort Lauderdale
New to the Scene: Broward, Boca & Palm Beach

South Florida’s dining scene is heating up just in time for the winter season.  BROWARD…

Lima’s Yellowfin Tuna Conserva Montadito
Chef Benjamin Meyer Chef Benjamin Meyer, chef and beverage director of Accor Hotels’ Novotel Miami…
New to the Scene: Winter 2019-20 Miami
Believe the Hype South of Fifth’s Papi Steak from David Grutman’s Groot Hospitality and Chef David…
12
Master Chefs
King of French Cuisine Chef Daniel Boulud’s Café Boulud has been serving French favorites blended…
Steelpan’s Caribbean Jerk Wings
Chef Kevin Baker Located inside Sonesta Fort Lauderdale Beach, Steelpan is a new Caribbean-American fusion…
Elisabetta’s Spiedini of Shrimp
Elisabetta’s Ristorante, Bar and Pizzeria, Louie Bossi’s new sister restaurant on Atlantic Avenue, is bursting…
New to the Scene: Broward Edition
Ciao Bella Southern Italian fare arrived on Las Olas over the summer in the form…
New to the Scene: Fall 2019 Miami
A Legend Arrives For years, rumors have been circulating about a Design District opening from…
Ad Lib’s Spiced Tuna Tartare
The January opening of Ad Lib from 50 Eggs Inc. was surrounded by much anticipation…
Here to Stay: Boca and Surrounding Areas
Italian Staple Italian-born chef Angelo Elia’s upscale Tuscan-inspired restaurant Casa D’Angelo has been a Boca…
Welcome to Miami
The Mandrake Shake Filling the expansive 5,000-square-foot location that was previously Klima is Mandrake, a…
5
Through the Grapevine: California Wine Country in the Design District
If you thought you had to go all the way to California for an authentic…
Pisco y Nazca’s Anticucho de Costilla
Chef Javier Narvaez Javier Narvaez serves as the executive chef of Pisco y Nazca’s Doral…